Top 5 Death Bed Regrets

Nurse reveals the top 5 regrets

people make on their deathbed

I completely understand this!

So I reposted from Tanner Hawryluk    Thank you Tanner for the reminder to be authentically me!

top 5 regrets

For many years I worked in palliative care. My patients were those who had gone home to die. Some incredibly special times were shared. I was with them for the last three to twelve weeks of their lives. People grow a lot when they are faced with their own mortality.

I learnt never to underestimate someone’s capacity for growth. Some changes were phenomenal. Each experienced a variety of emotions, as expected, denial, fear, anger, remorse, more denial and eventually acceptance. Every single patient found their peace before they departed though, every one of them.

When questioned about any regrets they had or anything they would do differently, common themes surfaced again and again. Here are the most common five:

1. I wish I’d had the courage to live a life true to myself, not the life others expected of me. This was the most common regret of all. When people realize that their life is almost over and look back clearly on it, it is easy to see how many dreams have gone unfulfilled. Most people had not honoured even a half of their dreams and had to die knowing that it was due to choices they had made, or not made.

It is very important to try and honour at least some of your dreams along the way. From the moment that you lose your health, it is too late. Health brings a freedom very few realise, until they no longer have it.

2. I wish I didn’t work so hard. This came from every male patient that I nursed. They missed their children’s youth and their partner’s companionship. Women also spoke of this regret. But as most were from an older generation, many of the female patients had not been breadwinners. All of the men I nursed deeply regretted spending so much of their lives on the treadmill of a work existence.

By simplifying your lifestyle and making conscious choices along the way, it is possible to not need the income that you think you do. And by creating more space in your life, you become happier and more open to new opportunities, ones more suited to your new lifestyle.

3. I wish I’d had the courage to express my feelings. Many people suppressed their feelings in order to keep peace with others. As a result, they settled for a mediocre existence and never became who they were truly capable of becoming. Many developed illnesses relating to the bitterness and resentment they carried as a result.

We cannot control the reactions of others. However, although people may initially react when you change the way you are by speaking honestly, in the end it raises the relationship to a whole new and healthier level. Either that or it releases the unhealthy relationship from your life. Either way, you win.

4. I wish I had stayed in touch with my friends. Often they would not truly realise the full benefits of old friends until their dying weeks and it was not always possible to track them down. Many had become so caught up in their own lives that they had let golden friendships slip by over the years. There were many deep regrets about not giving friendships the time and effort that they deserved. Everyone misses their friends when they are dying.

It is common for anyone in a busy lifestyle to let friendships slip. But when you are faced with yourapproaching death, the physical details of life fall away. People do want to get their financial affairs in order if possible. But it is not money or status that holds the true importance for them. They want to get things in order more for the benefit of those they love. Usually though, they are too ill and weary to ever manage this task. It is all comes down to love and relationships in the end. That is all that remains in the final weeks, love and relationships.

5. I wish that I had let myself be happier. This is a surprisingly common one. Many did not realise until the end that happiness is a choice. They had stayed stuck in old patterns and habits. The so-called ‘comfort’ of familiarity overflowed into their emotions, as well as their physical lives. Fear of change had them pretending to others, and to their selves, that they were content. When deep within, they longed to laugh properly and have silliness in their life again. When you are on your deathbed, what  others think of you is a long way from your mind. How wonderful to be able to let go and smile again, long before you are dying.

Life is a choice. It is YOUR life. Choose consciously, choose wisely, choose honestly. Choose happiness.

Sacred Eating

Sacred Eating:  Meal Time as a Spiritual Time

In Eastern Indian  culture, eating is a spiritual experience. Truly, living is a spiritual experience and they recognize this. Native Americans always gave thanks to all the spirits of the food they ate, be it plant or animal based food. Eating was always viewed as sacred in our culture.   People were grateful to the earth and all beings involved in providing the food that graced our tables.

In comes modern living and people with way too busy lives who have learned to gobble food while on the run.  Smoothies to chug while racing about the house getting tasks accomplished, omelets being eaten in the car with disastrous results  (Yes, I had one lady tell me a funny "omelet in the car story" and how she reserves omelets for weekend breakfasts only.  I have had equally disastrous results with grated beet salad in the car.  Not a good idea; beets stain everything), and far too many drive through eateries dot our landscapes making eating a mindless commodity for the run, run, run of life.

Read more

Ablation?

Ablation?  

Seriously?  

Fry the Inside of My Uterus?

(This article was not meant to hit the pages of my WholeFoodHealer blog as it is a female issue.  But as I was signed into this account when I was actually creating and writing it for this account:  www.wisewomenredtent.com, it automatically posted here.  I did immediately remove it from this account but it seems to have slipped into the world anyhow.

I started the Wise Women Red Tent blog as a space to address female health topics from a Wise Woman and holistic perspective. WholeFoodHealer has a mixed gender following.)

Ablation is defined as removal of material from the surface of an object by vaporization, chipping, or other erosive processes.  (http://en.wikipedia.org/wiki/Ablation). This definition alone, erosive processes??, would make me shudder and stop to think about what was being recommended for my body, my precious uterus.

“Stop your heavy period and restore your life” is NovaSure’s advertising hype for uterine ablation.  Wow, my life needs restoring because I bleed?  Really?

And next, the opening paragraph on the NovaSure’s website is a scary patriarchal mindset, PMS as Wise Woman Susun Weed aptly calls it.

Heavy bleeding is a symptom that there is an imbalance in a woman's body.  Eroding the endometrium will not heal this imbalance.  Correcting the imbalance will heal the heavy bleeding and prevent more complex female health problems down the road of life.

Address the cause, not the symptoms.

I would look at the woman's diet and lifestyle to unravel the causes of her heavy bleeding symptoms.  I would suggest diet and lifestyle changes that were fitting to her unique, individual needs.  I would recommend herbs (wild yam to start) to assist in healing the imbalances in her whole body. This makes more sense to me than burning away the endometrium, the uterine lining.

wild yam

I am a Functional Medicine RN, Herbalist trained in the Wise Women tradition, Yoga Mentor & Natural Health Educator.  I worked in Maternal Child Nursing for 12 years before leaving to focus on Wise Women centered care & Natural Health Education.

I first heard of this uterine ablation while sitting at my healing table working with a beautiful female soul.  She told me she had this procedure 10 years prior, at age 32!  I then gently said, “Wait, what? Please explain that to me again.”  I was shocked to say the least but maintained my compassionate energy.

When I removed myself from standard medical care, I lost tract of new procedures created to “solve women’s issues.”  Consequently, I am paying attention again, not to recommend the procedures, but to support women in healing and avoiding such procedures.

Not wanting to make her feel bad for her choice; I opened my ears, heart, and soul and listened to her story.  I was amazed and frustrated at how she was convinced that burning away the inside of her uterus, the endometrium, was just the thing she needed to do to solve all her womanly problems.

I have since heard this story, many times over, and it breaks my heart.  Red tents are needed in every community to remind women of the wisdom of their own body, to listen and hear what the symptoms of heavy bleeding are struggling to tell them.

My wish is to be able to support women in these situations.  By sitting with them, listening to their “her-stories,” and helping them to unravel the causes of the menstrual symptoms.  The body will heal when we remove the cause(s) of the health symptoms and nourish the body back to health with nourishing, Wise Woman supported, life giving choices.  Lifestyle changes centered on whole food eating, whole health living, and herbs to nourish and heal the woman’s beautiful female organs and her entire body, every cell in her body, would be how I would create a Red Tent for every woman I am blessed to support on their healing paths.

Whole Heart Forgiveness

Whole heart Forgiveness

violet

“Forgiveness is the fragrance that the violet sheds on the  heel that has crushed it.”  Mark Twain

Learning to forgive yourself and others opens the doors to healing.  Who do you need to forgive?  What do you need to forgive yourself for?

In order to heal the physical body, we must first heal the emotional and spiritual bodies.  Forgiveness is a great space to be in to start this healing energy.  Forgiveness heals the heart.

I invite you to watch this video about an amazing self healing tool and Wayne Dyer's thoughts on forgiveness and healing:

 http://www.youtube.com/watch?v=iDjuBXZy29s

Happy heart Valentine's Day

February is a great month to think about heart health.  Good foods for healing the heart are onions, garlic, cayenne, hawthorn berries, motherwort, rosemary, passion flower (the heart IS a center of passion!), and my favorite herb for everything nourishing and healing, stinging nettles.   A whole food diet supplies the heart cells with the nutrients needed to continue beating long into old age.

To read my full article on whole foods and herbs for your beating heart's health, published in the current issue of the  Canadian magazine Herbal Collective.   Go to this link and click forward to page 9:

http://issuu.com/herbalcollective/docs/hc_febmarch_14

Be well, forgive fiercely, and love intensely, Paula

I Popped the Cranberry of Fermentation...

first sauerkraut

I Popped the Cranberry of Fermentation

and

Threw in an Apple or Two

That's correct, my first fermentation of veggies!  Sure I have made yogurt, cheeses, and other fermented foods but this was my first attempt making "kraut."  Isn't the deep pink color pretty?!

I have eaten plenty of fermented veggies over the years and I figured it was time to stop being lazy in the kitchen and start making my own.

Now I confess, I did not follow a recipe.  I prefer to do things my way, figure it out as I go sort of method.  Those who know me are not shocked by this confession of being a "do it my way" kind of girl.

I put myself into a shredding frenzy with my loyal kitchen friend, the metal cheese grater! I grated:  beets, carrots, celeriac, turnip, rutabaga, cabbage, and apples.  Then I chopped up frozen cranberries.  All the goodies, except the apples, were from the Kent Family Growers.  Thanks Dan & Megan for contributing to my kitchen frenzy!

prepping kraut

When I finished grating I had a huge stainless steel bowl of grated veggies.  I added 3 tablespoons of unrefined, Celtic sea salt and got to kneading the colorful mess.  I mixed and kneaded with my hands for 10 to 15 minutes and then let it sit for 1 1/2 hours.

At this point I decided to read a recipe to see how I was doing winging it in the kitchen.  Well, I read to salt the cabbage and let it sit before adding the other veggies.  Whoops, too late for that.  No sense crying over spilled milk.  I got in gear, cleaned the table of renegade shredded veggie pieces and did up the dinner dishes.

Then I:

1.  stuffed the salted, grated veggies into my new German fermentation crock,

2.  made certain the liquid covered the veggies,

3.  placed my whole cabbage leaves on top,

4.  set the clay weights in place,

5.  put the lid on,

6.  and added water to the trough around the lid.  This water must be kept in the trough the whole fermentation period.  I was on this water "watch" like a Mom watching her babe!

DONE, finished!  Now I just had to wait patiently for 8 days to see if my method of doing things created anything tasty and edible!

28 Days Later 

happy face sun

OK, another confession:  I actually waited the full 28 days, no peaking!  That's more than I can say for Christmas presents as a kid. Yeah, sorry Mom, nothing you can do about it now.  'Ya should have hid them better.  I only peaked at one per year; honest.

So, back to the root veggie kraut.... It turned out fabulously.  Pretty pink, crisp, and tasty. The longer ferment time allows for growth of full spectrum gut microbes. You want this to happen!

My Favorite Way to Eat It?

Well, right out of the jar... but, when I am feeling like putting a bit more effort into the meal or snack I add grated, raw slaw and goat or sheep milk feta to the pile of veggies.  Then I top with lots of yummy, raw, organic walnuts and feast away!

This has to be the nectar of the Gods and Goddesses!  If not, I will ferment my hat and eat it!

Interested in learning to ferment?

Add your name to the Local Living Venture's mailing list.  They just held a fermentation class on Thursday, January 30th.  Why am I taunting and teasing with a class that is now over?   Because it was full and had a waiting list!  This is a good sign that it WILL be offered again.  Go ahead, sign up for their email notifications,  and get notified when all sorts of fun, food classes are being taught!

From their website, http://www.sustainablelivingproject.net/

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heart

Be well, eat good food, have fun, & love ... Paula